August 2016

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100 Years of Thunder

UAW-GM sponsorship gives new life to the Spirit of Detroit HydroFest

A Finer Diner

A coney island blossoms into Flowers of Vietnam on the weekends as a southwest Detroit chef works to bring his neighborhood a creative dining experience

After Aaliyah

Fifteen years after her untimely death the Detroit star still matters, but her legacy is in question

A Tale of Two Michigans

A Troll explores the Upper Peninsula, one pasty at a time

A Taste of Home

A native metro Detroiter living in Brooklyn yearns for the almond boneless chicken of her youth

Digging Deep

Composting group Detroit Dirt continues to unearth a wealth of success in the city’s urban farming community and beyond

Fashionably Philanthropic

The Founders Junior Council’s longstanding Fash Bash has become one of the DIA’s most anticipated events

Ode to Michigan Foods

Join Hour Detroit at the table for a taste of the Great Lakes State’s most iconic dishes

Pizza Perception

A completely fair and balanced five-sense approach to establishing Detroit-style pies as the nation’s best

Preserving a Tradition

In the northern Michigan village of Bellaire, family and friends carry on ‘Smokehouse Tim’s’ legacy

Takin' it to the Streets

Performers from Detroit’s small busking community face an unclear city ordinance — and some friendly competition

The Coney Challenge

American or Lafayette? Here’s how to decide which dog cuts the mustard once and for all

Who are you Calling a Fudgie?

Not much says Michigan like Mackinac Island, and not much says Mackinac Island like fudge.
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