These Businesses Are Planting Purpose in Metro Detroit — Through Food

Hour Detroit’s food issue explores sustainable restaurants, organizations, and more



Published:

FOOD ISSUE // FEATURE



Photographs by Michelle & Chris Gerard

Meet the locals farming, planting, and cooking up mindful meals




Three Times the Charm

Eateries that are all about people, profit, and the planet

 




The Virtuous Vegan

A Zen monk on eating green from a spiritual perspective

 




Crafting Change

To make your life, and the Great Lakes state, a little greener, ditch disposable and short-lived kitchenware and instead fill your pantry with these Michigan-made, Mother Nature-approved tools

 




Doing Their Part

10 metro Detroit businesses and organizations paving the way for a healthier, happier, and more environmentally friendly future

 

 

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