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The Dinner Series Addressing Privilege Through Food Comes to Detroit

Tunde Wey makes a case for a socially driven dining experience that goes beyond the plate

The Suburban Polish Restaurant That Rivals Hamtramck

Troy’s Polka Restaurant is a thoroughly modern take on Polish traditions

The Guilt-free Truth about Truffles

From ingredients to packaging, this sweet treat offers a healthy twist on snacking

City Bakery Finds a Home Inside the Fisher Building

Detroit gets a taste of New York with the bakery's first Midwest expansion

Woman to Woman: A Candid Conversation on Body Image

Producer Alyonka Larionov and plus-size model Leah Vernon discuss their struggles with eating disorders

Lumen Detroit Opens in DTE’s Beacon Park

The brasserie-meets-beer garden is another bright spot on the Detroit dining scene

Maty’s African Cuisine Brings Authentic Senegalese Food to Detroit

The Old Redford restaurant is the first of its kind in the city

Nosh Pit Detroit Food Truck Finds a Permanent Home in Hamtramck

The vegan and vegetarian restaurant takes the spot of the former Yemans Street pop-up

Taste Test: Michigan Dill Pickles

Hour Media evaluates five local favorites on the basis of texture, taste, and tang

Molly's Picks: Bolero Latin Cuisine & Eatori Market

Restaurant veteran Molly Abraham noshes around town, tracking down some top spots

It’s a New Semester for Marygrove College

After cutting undergraduate programs, a beloved liberal arts college looks to reinvent itself

Meet the Digital Stewards of the Equitable Internet Initiative

The team bringing internet service to residents in three Detroit neighborhoods is building more than a wireless network — it’s building community

Exploring the Art of Over-the-Top Cocktails

We gave five of metro Detroit’s top bartenders full creative freedom to craft their most avant-garde concoctions. What we got exceeded our highest expectations

Recipe: Irish Lamb Stew

Andiamo/Joe Muer Seafood Executive Chef Jim Oppat serves a family staple

Food News: Events, Openings, Menu Changes, and More

What's new in metro Detroit's dining scene

The Charm Is in the Details at Cellar 313

A charming interior meets well-curated wines at this quaint Grosse Pointe hotspot

2018 Restaurant of the Year: Parc

Excellent food, exceptional service, and a crisp and formal but distinctly unstuffy atmosphere sets Parc in Campus Martius apart

Avalon’s Cafe Is a Bakery With More Than Just Bread

Once tiny bakery’s Woodward outpost includes breakfast, lunch, and dinner — and drinks, too

What’s the Source of the Steam Pouring Out of Detroit’s Sidewalks?

Environmental groups want to clear the air about the fuel behind a little-known power system

Making Sense of ‘Meritage’

How the badge indicates that an American wine blend reaches Bordeaux-level quality

Foodtography 101

Sarah Fennel, the Detroit-based blogger behind Broma Bakery, shares her secrets

Cocktail Recipe: Man on the Moon

The Philosophy Behind Intentional, Unconventional Home Decor

Inside a former window dresser’s eclectic West Village home

An Anatomy of Deportation: Jose Luis Sanchez-Ronquillo

How current U.S. immigration policy divided an Ann Arbor family

Chef Kate Williams Continues to Impress With Lady of the House

Inside the lovely, lively Corktown restaurant

Your Guide to Dining During the North American International Auto Show

Hop on the People Mover and check out these local eateries

This Jefferson-Chalmers Café Combines Cool Vibes With a Cryptic Name

Coffee and (______) is a small-town social center in the big city

Meal Prep Services: What to Know Before Committing to the Trend

Plus, tips from a metro Detroit-based dietitian on getting the most out of your meals

It's Game On for Detroit's 'Bar Arcade' Scene

M-Brew, Pop + Offworld, and Ready Player One pair microbrews with retro video games

Michigan’s Craft Distilleries Are Setting Their Sights on Bourbon

Proof that the best things require patience

How One of Detroit's Legendary Steakhouses Almost Didn't Happen

Even a catastrophic fire couldn't stop Capers

Cocktail Recipe: Your Grandfather's Coffee

Molly’s Picks: Gaudino’s and Prime + Proper

Restaurant veteran Molly Abraham noshes around town, tracking down some top spots

Recipe: Sake-Steamed Manilla Clams

Ima's Mike Ransom's clams can be an appetizer or a full meal

Why Abdul El-Sayed's Run for Governor Is for Real

Can a political rookie from Michigan become America's first Muslim governor?

Inside the Resurrected Takoi

The restaurant has survived arson and controversy to claim a top spot in Detroit's culinary scene

Female Entrepreneurs Are Staking Their Claim in Detroit

These three women-owned businesses are unstacking the deck

The Era of Autonomous Vehicles May Be Here Sooner than Expected

What does that mean for Detroit's legacy automakers?

Food News: Detroit Welcomes Multiple New Eateries This Month

Macarons, Italian food, tapas: December was a good month for Detroit’s food scene

Molly's Picks: Atwater in the Park and Nick's 22nd Street Steak House

Restaurant veteran Molly Abraham noshes around town, tracking down some top spots

Rebuilding the Bridges Between Detroit's Jewish and African-American Worshippers

A pastor and a rabbi are making 'interfaith' more than just a buzzword

Elevate Your Holiday Recipes With These Six Spices

From the classic to the unconventional

Cocktail Recipe: Coquito

Hour Detroit's managing editor shares her recipe for a Puerto Rican holiday tradition

Review: Inside Detroit Vegan Soul’s New Westside Location

It's one of several restaurant openings in Grandmont Rosedale this year

Sanders' Flagship Store Gets a Sweet Update

The Clinton Township candy shop boasts two chocolate fountains

Michigan's Wine Industry is Adding $5 Billion to the Local Economy

There are more than 130 wineries statewide

Recipe: Pannukakku

The Conserva’s Matthew Baldridge takes on his grandmother’s Finnish custard pancakes

Our Kids Ruined a Perfectly Good Band

For The Hard Lessons, love and family won out over fame

This Bank-turned-restaurant is Another Reason to Love Clarkston's Dining Scene

The Fed Community is serving up good food in a kid-friendly atmosphere

This Detroit Lawyer Turns Cookie Maker on the Weekends

Hamtramck’s Le Detroit Macaron is worth a Saturday visit

Cocktail Recipe: Run For Your Money

River Bistro is One of Detroit's Hottest New Restaurants – and It's Not in Downtown

The Northwest Detroit restaurant is just the beginning for the hometown chef

Michigan's Microbrew Scene is Stocked with Some Edgy Labels

But when does clever cross the line?

Are the Detroit Suburbs Headed for Trouble?

The American dream is no longer in suburbia

Red Dunn Kitchen Boasts an Imaginative Menu with Plenty of Originality

Expect the exceptional at the Trumbull & Porter hotel’s restaurant

Could this Detroit Native be the Next Pope?

How the weight-lifting, piano-playing, former football player became part of the Roman Catholic hierarchy

Ready Player One Opens in Downtown Detroit

Nostalgia is the name of the game at this arcade bar and restaurant

New Menu Updates to Check Out This Fall

Sherwood Brewing Co. Makes a Case for Strip Mall Eats

Top-notch ingredients make this Shelby Township restaurant a solid neighborhood hangout

This Royal Oak Café Offers an Oasis for Local Vegans

Health-centric food and drink options shine at Cacao Tree

Print Your Best Artwork on Your Morning Latte at This Birmingham Cafe

From intricate latte art to unexpected flavors and a unique setup, Birmingham Roast is worth a visit

Cocktail Recipe: The New Bullshot

Meet the People Who Made Recycling Happen in Detroit

For a long time, Detroit was the largest city in America that didn’t recycle. It took a major DIY citizen effort to change that

Mark and the Giant Pumpkin

Here’s how a Holly handyman became Michigan’s heavyweight champ of oversize produce

Food As Entertainment

The Conserva delivers vibrant, bright cuisine with originality and vision

The Common Cure

Cats and dogs get many of the same cancers we do. Could they be the key to unlocking new treatments that help us — and our pets — beat the disease?

Celebrate National Pizza Month at These 14 Metro Detroit Pizzerias

The Vegan Impossible Burger Officially Debuts in Royal Oak

Midwest burger chain, B Spot, brings a new kind of burger to the grill

A Whole Lot of Cupcakes

Clarkston’s Union General readies for its 20th Anniversary

Get to Know Gather, the Restaurant That Sources Its Fresh Ingredients from Eastern Market

The restaurant's close proximity to the market promotes farm-to-table service

Oro Cheese Brings Old World Recipes to Metro Detroit Markets

A Shelby Township, family-run business is sharing their ancestral take on feta

Pizza Bar, Arcade to Open Downtown Friday

Pop + Offworld features specialty pizzas, cocktails, and ’80s video games

The World Is Their Oyster

Chefs’ fresh, flavorful fare that highlights seafood from near and far makes a trip to Ferndale’s Voyager memorable

Best Dressed 2017

Meet metro Detroit's most stylish NFL player, dentist, nail salon owner, and more

This Grosse Pointe Cafe Pairs Street Tacos with Unexpectedly Feminine Decor

Come for the south-of-the-border fare. Stay for the whimsical tablescapes and dainty floral arrangements.

A Classic Steakhouse with Deep Metro Detroit Roots

Nick’s 22nd Street in Shelby Township serves well-prepared fare in a casual, neighborhood setting

DIY Home Vineyard

Become a home vintner with just a fraction of an acre

Keep Calm and Drink Rosé

Exploring a little local flavor in the heart of Provence

Hop ’Til You Drop

D-Cyphering Jenny Risher’s new book and DIA exhibit

Family Meal

Even among strangers, you’re never alone when you gather for Chinese hot pot

New Order Coffee Opens in Midtown

Recipe: Passion for Rye

Four Favorite Food Trucks

Summertime and the living is easy. And so is the food – enjoy the season with outdoor eats

Beat the Heat with Boba Tea

The beverage, popular in Asia, can be customized with different flavors and add-ins

Sylvan Lake Gets Neighborhood Butcher Shop

The old-fashioned market offers all-natural meat cut on the premises, just like the good old days

Southern Comfort

SavannahBlue offers up expertly cooked soul food with an upscale, big-city feel

Bar Basics

A few essentials can help up your home cocktail-making game

Warm Bean Salad Recipe from Rose's Fine Foods

Chef Molly Mitchell takes a fresh approach to dried legumes

Beachy Keen

This casual and fun menu will ensure you spend minimal time in the kitchen and maximum time outside

Avalon International Breads Gives Rise to Change

Twenty years ago, two women had the vision to open an organic bakery in the Cass Corridor. They take a look back and share their vision for the future

Spring Soup Recipe from Chef Matt Tulpa

Unique dish shows off exceptional seasonal produce

7 Greens Celebrates Third Anniversary, Plans to Add More Outposts

Fast-casual local chain stakes it claim in the farm-fresh, additive-free lunch market

Who to Watch at the Tony Awards

U-M composers already have a Golden Globe and an Oscar. And perhaps this Sunday, a Tony, too

An Hour With... Dani Woods

Office of the Chief LGBT Liaison, Detroit Police Department

Best of Detroit 2017

Our reader's picks for the Best of Detroit winners in food, drink, leisure, people, and services

Pot-Au-Feu Recipe from Parc Chef Jordan Hoffman

'Ridiculously delicious' dish a French take on a classic pot roast

3 Brunch Options in Metro Detroit to Check Out

The Morrie, Bobcat Bonnie's and Chapman House among our new favorites

La Boheme Brings a Taste of France to Detroit's West Village

Charming cafe's menu boasts almond-filled croissants, croque monsieur and madame, quiche Lorraine, and macarons

How to Pair Cheese and Chocolate

Local cheesemonger enchants taste buds with chocolate and cheese pop-ups