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204 Michigan Ave.
Detroit, MI 313-964-3821 It shares the ground floor of the new Westin Book Cadillac with Michael Symon's high-powered Roast, offering a casual but still-dramatic setting that combines a hint of the building's vintage in the black-painted, structural-steel columns and exposed ceiling, which contrast nicely with contemporary furnishings. The up-to-date menu reflects old and new with such dishes as braised short ribs updated with horseradish/hollandaise sauce; wild-mushroom crêpes; and diver scallops with pasta. Almost everything, including the ice cream, is housemade. L Mon.-Fri., D nightly. Additional InformationAverage Price: $24.00 Is this your company? Update or enhance your listings » |
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