Restaurant Guide

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City Kitchen

Essential Information

16844 Kercheval
Grosse Pointe, MI 48215

323-882-6667

As it reached its fourth anniversary, Chick Taylor’s restaurant introduced a new chef and a new menu, with the emphasis on fresh fish and seafood, much of it from the East Coast. Chef Chris Thompson, who has Joe Muer’s on his résumé, as does the proprietor, now heads the open kitchen at the rear of the cozy dining room. L Mon.-Fri., D nightly.

Additional Information

Average Price: $20.00

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Metropolitan Detroit Menu Guide

The 2010 Metropolitan Detroit Menu Guide is your best resource for restaurant reviews, menus, and savings in the metro Detroit area. Pick up a copy today or view the interactive issue.

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