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501 Monroe
Detroit, MI 48201 313-962-9366 The marble and hand-blown glass-bedecked upscale restaurant on the corner of Monroe and Beaubien isn’t Greek at all, instead offering a menu that’s as varied as the highly detailed décor that includes a glass ceiling sculpture over the bar and seductively curving banquettes in the adjoining dining room. The menu, in the hands of executive chef Tim Voss, ranges from appetizers of pan-seared duck foie gras and lobster spring rolls to entrees of porcini-dusted scallops, rack of lamb and filet mignon, all decoratively arrayed on plates in varying shapes. The Papas sisters, Athina, Maria and Stella, are the proprietors. L & D Mon.-Fri., D Sat. Additional InformationAverage Price: $21.00 Is this your company? Update or enhance your listings » |
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