You are invited to celebrate autumn at Eastern Market’s annual Harvest Gala on the evening of Friday, Oct. 13. This unique event takes place in Eastern Market’s historic Shed 3 and will feature live entertainment, a tremendous silent auction, and a celebration of all that makes Eastern Market one of Detroit’s most venerable landmarks. Guests will be treated to an exceptional Farm to Fork feast designed and created by Chef John Vermiglio of Grey Ghost, named one of Detroit’s 2017 Top New Restaurants and featuring locally sourced and grown foods. The event will benefit Eastern Market’s impact as a 501(c)(3) nonprofit organization to improve access to fresh food, support its work to incubate and accelerate the development of food entrepreneurs, and enhance the experience of the public market. Tickets are $250 for patrons and $500 for benefactors, and are available by calling 313-833-9300 ext. 113.
$250 Patrons / $500 Benefactors
313-833-9300 ext. 113
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.