Benefit on the Bay 2017
On Aug. 25, Capuchin Soup Kitchen held its 24th annual Benefit on the Bay event at MacRay Harbor on Lake St. Clair. Attendees enjoyed dinner, dancing, and participating in live auctions. Over the years, the fundraiser has raised more than $1.3 million dollars to benefit the soup kitchen, which serves an average of 2,000 meals a day.
Photographs by Christine M. J. Hathaway