Tom’s Oyster Bar

Restaurant Category: Seafood

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    While it respects some of the standards, the menu at this old standby goes well beyond fish and chips and oysters on the half shell to include some elegant dishes such as oven-roasted sea bass, crispy fresh sardine, and Scottish salmon, all handsomely garnished. A specialty is the Spanish coffee, with more than 100,000 made over the past two decades. L & D daily.

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