Restaurant Category: American

  • Profile

    This Nautical Mile favorite manages to pull off a lively luau theme and put on a good feed besides. Seafood covers most of the menu and it’s tough choosing between such appetizers as Cuban-spiced crawfish tails, grouper nuggets or steamed mussels, and entrees that include 10 variations on pasta, several choices from the ‘fried station,’ crab cakes, crab legs and more. Decision-making is simplified, however, by several sampler platters. L & D daily.

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