There’s a touch of Thai and more than a touch of Korean among the modern Chinese fare served by the husband-and-wife team of Kelly and Susana Change in their handsome Read more [...]
Gim Ling
Chef/proprietor Paul Yan transformed a neighborhood Chinese restaurant with distinctive changes in the menu and an all-new serene, pastel decor. He offers many familiar-sounding Cantonese dishes, from egg-drop soup and Read more [...]
Golden Harvest
Dim sum carts roll through the big dining room at midday every day, trundled table to table by friendly servers who lift the lids from the steamers to show diners Read more [...]
Mon Jin Lau
Yes, there is almond boneless chicken, moo shu, and General Tso’s chicken. But it’s far better to explore the menu’s reach with such dishes as Singapore noodles, combining chicken, shrimp, Read more [...]
Oceania Inn
This spot delivers classic Chinese- American choices and authentic fare, including steamed whole fish and chicken, and noodle dishes. It’s remarkable for its affordable price range and helpful service. L Read more [...]
P.F. Chang’s China Bistro – Clinton Township
The menu skims over the endless variety of Chinese dishes and settles on a reasonable number of choices from spicy orange peel beef, shrimp, or chicken to Cantonese duck and Read more [...]
P.F. Chang’s China Bistro – Livonia
The menu skims over the endless variety of Chinese dishes and settles on a reasonable number of choices from spicy orange peel beef, shrimp, or chicken to Cantonese duck and Read more [...]
P.F. Chang’s China Bistro – Troy
The menu skims over the endless variety of Chinese dishes and settles on a reasonable number of choices from spicy orange peel beef, shrimp, or chicken to Cantonese duck and Read more [...]
P.F. Chang’s China Bistro – Dearborn
The menu skims over the endless variety of Chinese dishes and settles on a reasonable number of choices from spicy orange peel beef, shrimp, or chicken to Cantonese duck and Read more [...]
Peterboro, The
A contemporary take on American-Chinese fare gives new life to the cuisine with appealing, robustly spiced dishes. They include a delicate scallop crudo enhanced by a ponzu, bean paste, and Read more [...]
Uptown Shangri-La
Carts piled high with steamer baskets are rolled continuously through the restaurant at midday, and servers stop at each table to offer bite-size dim sum items such as steamed shrimp, Read more [...]
Sze-chuan
Well before dishes such as hot-and-sour soup were being served in Chinese restaurants locally, this Canton Township spot was a haven for spicy fare, and it continues as a reliable Read more [...]
Taste of China
There are two menus: one in Chinese, the other in English. The choices include spicy Chinese dishes typified by tofu with ground pork and crispy duck, as well as Americanized Read more [...]