Hour Detroit restaurant critic Christopher Cook and publisher John Balardo presented Selden Standard’s Andy Hollyday and Evan Hansen with the Restaurant of the Year award on Monday. Read the full story in the March issue of Hour, out now.
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Hour Detroit restaurant critic Christopher Cook and publisher John Balardo presented Selden Standard’s Andy Hollyday and Evan Hansen with the Restaurant of the Year award on Monday. Read the full story in the March issue of Hour, out now.
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