Since 2016, The Peterboro has been serving up tasty food and drink in tribute to Detroit’s former Chinatown District. Here, the local restaurant shares the recipe for its Welcome to Miyami cocktail so you can experience one its flavor-forward beverage options at home.
The Peterboro’s Welcome to Miyami Cocktail Recipe
Ingredients
1 1/2 oz. Plantation dark rum
1/2 oz. Cocchi Americano
1/4 oz. Ming River Sichuan Baijiu
3/4 oz. fresh lime juice
1 oz. sweet potato syrup
1/4 oz. coconut cream
Directions
In “dirty dump” fashion, add everything to a shaker with ice; frappe (meaning, shake); and pour into a glass.
The Peterboro, 420 Peterboro St., Detroit; 313-833-1111; thepeterboro.com
This story is from the May 2022 issue of Hour Detroit. Read more stories in our digital edition.
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