RECENT RESTAURANT & FOOD COVERAGE
A staple in various cultures, ranging from South America to West Africa, hibiscus is finding its way into everything from cocktails to donuts
Visit El Nacimiento, Honcho, Pancho’s Tacos and Meat Shop, and more
The aspiring restaurateur and pandemic-inspired TikTok star, who went from underground dinner club purveyor to streaming series star and author, makes our annual list of people who are making Motown a better place
Leave your preconceived notions at the door, and take one of 13 seats at the custom-built sushi bar
Try a hearty Italian dish ideal for crisp fall days in Northern Italy and metro Detroit alike
Whether for recreational or medicinal use, these treats are on the rise
SPECIALTIES OF THE HOUSE
Alaskan Black Cod – Wild Alaskan Black Cod with Rock Shrimp, Lobster, and smoked chili broth.
Bellino Americano – Based on the famous Italian Bellini, Café Cortina uses Detroit City Rye Whiskey and peach nectar made in house with smoked rosemary.
Veal Osso Buco Milanese – Tender veal shank braised with fresh herbs, pearl onions and Barolo wine in a rich veal demy glaze served over Italian risotto with baby carrot and Haricot verts.
Gnocchi Rita – Little Handmade potato dumplings served with Mamma Rita’s special Pancetta (bacon) and mushroom blush sauce.
Beef Wellington - Diners love the Creekstone tenderloin of beef, showcased by foie gras, caramelized garlic and shallots, mushroom and truffle oil duxelle, seasonal vegetables, and Courvoisier cream.
Shrimp Scampi - Full pound of shrimp sautéed with mushrooms, bell peppers and garlic white wine sauce
Grass “Fed” Double Double Burger - Double grass fed beef patty from farm field table, double cheese, heirloom tomato, shaved lettuce, special sauce, house pickle, handcut kennebec fries
Filet Surf and Turf - Served with Montrachet cheese mashed potatoes, asparagus, and tomato-basil beurre blanc
Dover Sole - Pan-seared dover sole filleted tableside served alongside roasted fingerling potatoes, haricots verts almondine, and beurre blanc.