RESTAURANTS
Restaurateur Jim Lark Dies at The Age of 90
The Lark, a West Bloomfield-based high-end eatery, won Hour Detroit’s Restaurant of The Year twice
Chef Omar Anani on Providing Meal Relief During the Pandemic
The owner of Saffron De Twah makes our 2021 Hour Detroiters list, a roundup of people who are quietly — and sometimes not so quietly — enriching life across the region
Table No. 2’s Chef on Bringing Fine Dining With a ‘Wow Factor’ to Detroit
Omar Mitchell, who opened the eatery in April 2019, says putting a "fine dining restaurant in the hood was an honor”
9 Metro Detroit Vegan Hot Spots Offering Carryout
From avocado toast to protein-packed smoothies and plant-based takes on classic American dishes, these restaurants offer tons of options
What It’s Like To Open a New Restaurant During a Pandemic
Just when you thought you wouldn’t see a new eatery anytime soon, metro Detroit restaurateurs had other plans
How an Old Concept Brought New Energy To Corktown’s Folk
Amid a global crisis, the beloved restaurant pivoted to a hybrid café and market model
Chef Luciano Delsignore Returns To His Italian Roots With Casa Pernoi
The restaurant has shed its coat of opulence to reveal a freer-spirited version of itself
EastEats Aims to Be More than a Pandemic Problem-Solver
The outdoor eatery addresses issues surrounding waste, Detroit’s vacant land, and so much more
Support Your Local Bar or Restaurant by Purchasing Swag
Rock a Cold Truth tee, Lady of the House tote, or Peterboro sweatshirt
Blue Llama Jazz Club’s Owners Charge Forward With a New Eatery: Of Rice and...
In this month’s Restaurant Report, dining editor Lyndsay Green takes a look at Ann Arbor's new contemporary Asian American restaurant
5 Metro Detroit Restaurants Offering Meal Kits and Packages
These local eateries want to make cooking at home easier — and tastier
New Restaurant Olin Opens in Downtown Detroit
The American brasserie features a menu with Mediterranean and Spanish influences
