Whether you’re looking for a dine-in experience or a to-go option you can eat at home, many metro Detroit restaurants are offering Thanksgiving dinner options. Here’s what 10 local spots are serving up in 2025.
Clara’s Table
The farm-to-table restaurant at the Dearborn Inn will be hosting a special Thanksgiving Day pre-fixe feast featuring butternut soup and a winter salad for the first two courses. The main course will have roast turkey, brussels sprouts, dressing, mashed potatoes, gravy and cranberry sauce. Sweet potato pie closes out this delicious offering for dessert. Seatings will be available from 11 a.m. – 2 p.m. and 5 p.m. – 10 p.m. on Thursday, November 27. The meal is $73/person. Dearborn Inn, 20301 Oakwood Blvd., Dearborn; reservations available at OpenTable.com
Capuchin Soup Kitchen’s Thanksgiving Turkey Dinner Packages
For those looking for a carry-out option this Thanksgiving that will benefit the community, Capuchin Soup Kitchen is offering special dinner packages that will feed 6-8 people for $225. Included in the package is an 8-10 pound turkey, two quarts of stuffing/dressing, one quart of gravy, one quart of real mashed potatoes, one pint of house-made cranberry orange relish, one dozen rolls, two pies (your choice of pumpkin, sweet potato, and apple crumb), and one pint of real whipped cream. Antibiotic and hormone-free turkey packages are available at an addition cost. All orders must be placed by Monday, November 17 at 12 p.m. Pickup will be at 1264 Meldrum St, Detroit. Complete ordering details can be found at cskdetroit.org.
Oak & Reel
Oak & Reel, a Detroit-based contemporary Italian restaurant helmed by Michelin-starred Chef Jared Gadbaw, is offering Thanksgiving dinner to-go this year. The meal includes slow-roasted turkey, stuffing with or without oysters, roasted Brussels sprouts and Cippolini onions, mashed potatoes, turkey gravy, cranberry sauce, and dinner rolls. Meals are fully cooked and can be heated up at home. The dinner is offered in two sizes — $210 for four to six people (half a turkey) and $410 for eight to 12 people (a whole turkey). Wine and dessert, including pumpkin and apple pie, can be added on for an additional cost. Orders can be placed online for pickup on Nov. 26. Oak & Reel, 2921 E. Grand Blvd., Detroit; oakandreel.com.
Madam
Hour Detroit’s 2023 Restaurant of the Year is offering a Thanksgiving feast with all of the trimmings. The meal is served buffet-style in the Daxton Hotel and will offer roasted turkey, sourdough stuffing, braised greens, and handcrafted dessert for $75 per person. Specialty cocktails, beer and wine will be served alongside the meal. Madam at Daxton Hotel, 298 S. Old Woodward Ave., Birmingham; daxtonhotel.com.
Achatz Handmade Pie Company
Sure, Achatz won’t be providing dinner, but if making pies isn’t your thing, then they’re the perfect local bakery for you to buy your pies. (And really, what’s Thanksgiving without pie?) Among the pie varieties available for pre-order are pumpkin, apple, cherry, pecan, Autumn Harvest and 4-Berry, French Silk, coconut, lemon, and cannoli. For those who enjoy savory pot pies, Achatz is offering chicken, beef, and lobster varieties. You can pre-order pies up to two days before Thanksgiving at AchatzPies.com.
Fogo de Chão
This Brazilian steakhouse with offering its carryout Thanksgiving Holiday Experience Package, which feeds six, for $180. Menu items in this package include roasted turkey au jus, sweet potato casserole, Brazilian sausage and apple dressing, sautéed asparagus, cranberry relish, Pat de Queijo, and cocoa fudge brownies. Orders must be place at lease 24 hours in advance and can be picked up or delivered all day Nov. 19-27 or by 11 a.m. on Nov, 28. While supplies last. Fogo de Chão, 301 W. Big Beaver Road, Troy; fogodechao.com.
Mario’s Restaurant
Detroit’s oldest Italian restaurant is serving up Thanksgiving carry-out for $165. The meal, which feeds six to eight people, includes a fully-roasted turkey, green beans, holiday stuffing, candied yams, mashed potatoes, turkey gravy, cranberry relish, salad, rolls, and your choice of pumpkin or pecan pie. You can add on extra sides for $6 each. Single dinners are available for $35 a person. Dine in or take it as a carry-out. Reservations required. Mario’s Restaurant, 4222 2nd Ave., Detroit; mariosdetroit.com.
Macray Harbor Banquet & Event Center
Celebrate Thanksgiving at one of three seatings offered by Macray Harbor. For $49.99 for adults and $24.95 for kids ages 4-11, you can enjoy classic Thanksgiving eats such as mashed potatoes and turkey, a cold stain filled with artisan cheese, a gourmet salad bar, and housemade cranberry sauce, and plenty of dessert to choose from. Pre-payment and reservations required. They’ll also be offering a limited number of to-go orders that feed 10-12 people for $369. These orders include turkey, mashed potatoes and gravy, sweet potatoes, green bean casserole, stuffing, pasta salad, cranberry sauce, cornbread, a salad tray and your choice of two pies. Orders must be placed by Nov. 21 at 3 p.m. Extra sides are available for $30. Macray Harbor banquet & Event Center, 30675 N. River Road, Harrison Township; macray.com.
Aurora on the Lake
Aurora on the Lake is offering a variety of Thanksgiving dinner items to buy a la cart for pickup, including organic Halal whole turkey, a whole tenderloin, several sides, and a selection of desserts. Orders will be accepted until Monday, November 24 at 12 p.m. Aurora on the Lake, 2323 Union Lake Rd., Commerce Township; complete menu details can be found at auroraitaliana.com
Bar Rotunda & Le Suprême
Located inside Book Tower, Bar Rotunda and Le Suprême are offering a variety of carry-out dinner packages that serve two-four, five-eight, and nine-12 people. Additionally, Bar Rotunda will be open for breakfast and lunch on Thanksgiving from 7 a.m. – 2 p.m. Meanwhile, Le Suprême is open for brunch on Thanksgiving from 9 a.m. – 2 p.m. 1265 Washington Blvd., Detroit; complete menu details available at barrotunda.com
Stage Deli
West Bloomfield-based Stage Deli’s Thanksgiving dinner for eight is $325 and must be ordered online. It includes a whole roasted fresh Michigan turkey, onion roll stuffing, sweet potato souffle, green bean almondine, bake-at-home dinner rolls, and more. You may add on an apricot-glazed BBQ salami, pigs in the blanket, pumpkin cheesecake, or apple crumble for an additional charge. You must place your orders by Nov. 24. Stage Deli, 6873 Orchard Lake Road, West Bloomfield Township; stagedeli.com.
San Morello
San Morello is offering two options for Thanksgiving this year. Head to the restaurant from 7 a.m.-noon for a Southern-Italian-inspired breakfast buffet featuring classic brunch items, housemate pastries, and bottomless Bellinis. Be sure to step out on to the patio during this time because they’ll be offering warm drinks, a deli-style Italian hero sandwich, and a view of Detroit’s Thanksgiving Day Parade. In the evening, find a Prix Fixe three-course dinner menu that offers your choice of sheep’s milk ricotta, cauliflower al forno, tortilla di zucca, grilled. swordfish, short rib braciole, Thanksgiving turkey, and much more for $120 per person ($65 for kids 12 and under). Take-out for Thanksgiving, too. San Morello, 1400 Woodward Ave., Detroit; sanmorello.com.
Fishbones: St. Clair Shores and Southfield
The St. Clair Shores and Southfield locations of Fishbones will be open on Thanksgiving 11 a.m. – 7 p.m. Both locations will also be offering Thanksgiving dinner for dine-in and to-go. Each dinner order includes turkey, stuffing, gravy, cranberry sauce, mashed potatoes, green beans, pumpkin pie, and bread and butter. Adult meals cost $27.95, and meals for children 12 and under cost $17.95. 29244 Northwestern Hwy., Southfield; 23722 Jefferson Ave., St. Clair Shores; fishbonesusa.com
Fishbones: Greektown
From 2 p.m. – 8 p.m., the Greektown location of Fishbones is offering the same Thanksgiving dinner special as their St. Clair Shores and Southfield locations. Prior to Thanksgiving meal service, they will be offering a brunch buffet for $45.95 from 9 a.m. – 2 p.m. to celebrate the Detroit Lions’ annual Thanksgiving game. 400 Monroe St., Detroit; fishbonesusa.com
Vintage House
Vintage House is offering two sizes for its to-go Thanksgiving meal. The $225 package feeds five people while the $395 package feeds 10. Items, which come in disposable containers, include a fresh Amish turkey, Dearborn spiral ham, mashed potatoes, stuffing, cranberry sauce, apple pie, and more. Carry-out orders must be placed by the end of the day on Nov. 25 to be picked up cold Nov. 27 from noon-5 p.m. In addition, there will be two Thanksgiving Day seatings that offers classic Turkey Day eats. Dine-in is $37.95 for adults and $22.95 for kids ages 5-10. Vintage House, 31816 Utica Road, Fraser; vintagebanquetsandcatering.com.
Cornman Farms
Zingerman’s Cornman Farms is offering turkey or tenderloin as the main dish for your Thanksgiving meal. Add on sides like Meadow Lark Kale Salad, mashed potatoes, stuffing, glazed honey carrots, bacon balsamic Brussels sprouts, and more to complete your meal. Desserts, breads, and toppings are also available. For pre-order only. Orders can be picked up Nov. 26 from 1:30-7 p.m. or Nov. 27 from 12:30-8 p.m. Cornman Farms, 8540 Island Lake Road, Dexter; zingermanscornmanfarms.com.
Zingerman’s Roadhouse & Zingerman’s Delicatessen
Order the full family feast from Zingerman’s Roadhouse and receive your choice of turkey, mashed potatoes and gravy, safe stuffing, roasted vegetables, cranberry relish, bread, and pie, for $620. They also offer a build-your-own-feast. Orders must be placed in advance to be picked up Nov. 26 or 27. Zingerman’s Deli is also offering carryout feasts for Thanksgiving this year. The Deli’s Complete Thanksgiving Feast includes turkey and all the sides for 6-8 people for $325 (whole bird) or $340 (carved whole bird). You may also place per-person orders for $20. Zingerman’s Roadhouse, 2501 Jackson Ave., Ann Arbor; zingermanroashouse.com. Zingerman’s Deli, 422 Detroit St., Ann Arbor; zingermansdeli.com.
Rugby Grille
The Townsend Hotel’s Rugby Grille is offering a Thanksgiving meal for two to-go this year for $150. Enjoy a fall harvest salad (made with chopped kale, dates, roasted butternut squash, goat cheese, pickled red onion, toasted pipits, macerated apples and Michigan maple dressing), sage and peppercorn turkey served with giblet gravy brioche, chestnut stuffing, mashed potatoes, haricot verts, candied squash, and cranberry relish, and for dessert: your choice of apple pie, pumpkin pie, or pecan pie. You must order by 9 p.m. on Nov. 24 tot be picked up between noon at 3 p.m. on Thanksgiving. Rugby Grille, 100 Townsend St., Birmingham; rugbygrille.com.
Eddie Merlot’s
Eddie Merlot’s will be open on Thanksgiving from 11 a.m.-8 p.m. serving a three-course turkey dinner alongside their full dinner menu. The turkey dinner includes your choice of salad or king crab and corn bisque, hand-carved roasted turkey with sage stuffing, brown gravy, and cranberry relish, your choice of two sides, and a dessert. You may also pre-order the “Host at Home” option, which are portioned for five for $225 or 10 for $440, Nov. 1-26. Eddie Merlot’s, 37000 Woodward Ave., Suite 100, Bloomfield Hills; eddiemerlots.com.
Sullivan’s Steakhouse
Let Sullivan’s Steakhouse do the cooking this year by placing a pre-order online. They come in two sizes: small (serves five for $225) or large (serves 10 for $440), and must be ordered by Nov. 26 with pickup Nov. 27 or 28. They’re also offering a dine-in option that includes a starter, hand-carved roasted turkey as your entree, your choice of two side dishes, and dessert for $51 per adult and $25 per child. Sullivan’s Steakhouse, 1128 Washington Blvd., Detroit; sullivanssteakhouse.com.
This post has been updated for 2025.
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